Thursday, August 22, 2013

Whole Chicken


I found a different way of doing this. I can't remember which site I got this idea from. But take some foil & make balls & flatten it.  Depending on how big the chicken is you may have to flatten it more



Onion Powder
Garlic Powder
Thyme
Poultry Seasoning
Tony's


I have no measurements, I used as much as I thought was needed. So just a pinch here, pinch there until you think it's too your liking. 

This is going to take 7-8 Hours. 
Cook on High for 2 Hours then Switch to Low for 5-6 Hours

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